Maggie Smith - Kitchenky

The Best Steak Knives under 100 | Top 10 Picks

February 23, 2021January 6, 2021 by Maggie Smith

When it comes to cutting steaks, traditional knives that sit prettily in the silverware drawer alongside matching forks and spoons …

February 23, 2021January 3, 2021 by Maggie Smith

Whether you’re preparing Southern Fried oysters or the mouth-watering Taipei oyster Po’boy, you need a good knife to shuck and …

February 23, 2021January 1, 2021 by Maggie Smith

The Nakiri knife originates from Japan. While at first glance, it might be easy to think of the knife as …

February 23, 2021December 28, 2020 by Maggie Smith

One of the most fun things about Halloween is looking at all the nicely carved pumpkins on display. Seeing those …

February 23, 2021December 26, 2020 by Maggie Smith

Cooking delicious dishes with meat to satiate your cravings is only possible if you can treat your meat perfectly. You’d …

February 23, 2021December 20, 2020 by Maggie Smith

When it comes to separating meat from bones, any sharp knife will get the work done. However, if you are …

February 23, 2021December 17, 2020 by Maggie Smith

You made the promise and are on a quest to find the perfect kitchen knife for your spouse. Now, you …

February 23, 2021November 22, 2020 by Maggie Smith

A reliable brand can be a blessing when buying almost anything. This is especially true for knives as it is …

February 23, 2021November 11, 2020 by Maggie Smith

Every cook (professional, novice, or hobbyist) wishes to have a top-notch carbon steel chef knife in their kitchen. These knives …

February 23, 2021November 8, 2020 by Maggie Smith

Whether you are a professional chef or a home cook, your meals must include vegetables. Cutting vegetables is an art …